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Delivery News & Media

Virtual restaurant franchise launches Miami virtual food hall

by S.A. Whitehead — Food Editor, Net World Media Group

With brands like Chef Burger, El Taco Loco and Mama Rosa, its safe to say that the nation's first virtual restaurant franchise has a little something for…

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Fast food drive-thrus: Plan for it now or pay for it later

by S.A. Whitehead — Food Editor, Net World Media Group

If you're building or renovating a QSR now or in the near future, industry experts increasingly recommend that you find a site and the dollars to include a…

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Virtual restaurant group launches ghost kitchen franchise model

July 22, 2020

Miami-based virtual restaurant group, The Local Culinary, has launched a ghost kitchen franchise model.

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At 121, Yoshinoya's digital transformation delivers rice bowls for a new age

by S.A. Whitehead — Food Editor, Net World Media Group

As what many believe may be the world's oldest fast food chain, Yoshinoya -- with 105 U.S. locations --- is proving that you actually can teach that proverbial…

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Small, independent restaurants lag in COVID-19 recovery

July 10, 2020

A report from Bank of America shows that large restaurant chains are recovering faster from the COVID-19 outbreak than the rest of the industry, as small…

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Uber pays $2.65B in stock for Postmates

The third-party delivery version of "big fish eats smaller fish" just changed the stakes in the highly competitive and ever-more-valuable restaurant delivery…

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And the top delivery app award goes to ...

July 1, 2020

DoorDash is the most-used food delivery app across the nation, according to an analysis by an advertising technology company, Sabio, which has nearly 30…

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Coca-Cola, Uber Eats partner to fight hunger with Feeding America

June 24, 2020

The Coca-Cola Co. and UberEats have are partnering provide up to 5 million meals through Feeding America's hunger relief program as the country struggles to…

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Online catering marketplace debuts COVID-smart service

June 19, 2020

ezCater is launching a service, called Relish, that offers employers a safe approach to providing office-based workers with boxed lunches from local…

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Jollibee opens 1st cloud kitchen

June 18, 2020

Fast-food chain Jollibee will open its first cloud kitchen in metro Chicago Thursday inside a Kitchen United outpost in River North on North Sedgwick Street…

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Seattle council green lights hazard pay for food delivery workers

June 17, 2020

Food delivery vendors in Seattle now will pay drivers $2.50 per delivery in addition to standard pay rates thanks to a new law approved by the city council.

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Panda Express launches in-house delivery to 'cut out the middleman'

June 17, 2020

Panda Express said it has contracted with a delivery services firm to add in-house delivery to its current third-party providers, including Uber Eats and…

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Pay, right away, a key plus for QSR delivery drivers

by Steve Barha — Founder, Instant Financial

A lot of QSRs are now thinking about deploying their own delivery drivers as online ordering and delivery intensify, and the third-party delivery landscape…

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Yum Brands sues Grubhub alleging distribution deal violated

June 12, 2020

Yum Brands, the owner of Taco Bell, Pizza Hut and KFC, has filed suit against Grubhub Inc., alleging that the online food ordering platform violated a…

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New CMO upping Yoshinoya Japanese Kitchen's digital game

June 12, 2020

Yoshinoya America, known for its Japanese-inspired rice bowls, has launched its first loyalty program, Yoshinoya Rewards, as well as digital ordering for…

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JustEat Takeaway to buy Grubhub in $7.3B stock deal

June 10, 2020

JustEat Takeaway.com NV agreed to buy Grubhub Inc. in an all stock transaction valued at $7.3 billion, creating the world's largest food delivery platform…

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How to Start Loving Third-Party Delivery

The evolutions and ruckus created by third-party delivery happened in three very short, albeit dramatic Acts. So grab your popcorn and take a seat folks, this…

Presented by Qu

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3 Ways to Re-Build Brand Trust & Attract Guests During COVID

Guests have increased anxiety about the food pickup & collection process today. Restaurants need to rebuild brand trust by delivering these 3 things.

Presented by Qu

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Firehouse Subs '5-alarm' tech emergency highlights value of evaluating systems

by S.A. Whitehead — Food Editor, Net World Media Group

For Firehouse Subs, the emergence of COVID-19 on the American landscape triggered nothing short of a five-alarm emergency to get the sandwich brand in sync…

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Consumers leaning into order pickup

June 3, 2020

When it comes to digital restaurant orders, consumers prefer picking them up compared to delivery and are ordering more meals online than ever primarily due to…

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