Giving consumers the tools to make informed decisions, with a little work to reorganize menus and product offerings, will be more successful than limiting…
read nowSimple measures can stave off industrys most common illness.
download nowAugust 14, 2012
A newly released study done by Ontario, Canada's University of Waterloo suggests that kids' meals with a toy are more attractive to younger consumers than…
read nowAugust 14, 2012
McDonald's has announced a new partnership with KaBoom!, a national non-profit that promotes play areas within walking distance of every child in the U.S.
read nowA proactive approach can prevent outbreaks of foodborne illnesses.
download nowAugust 9, 2012
New research from Technomic indicates that the Millennial generation has a positive outlook on the future and are expected to increase spending on foodservice…
read nowAugust 2, 2012
McDonald's, Burger King and KFC are among the quick-service chains accused of violating Chilean law banning kids' meal toys.
read nowby Betsy Craig — pres, menutrinfo.com
Gold medalist learns new non-carb diet and realizes positive results.
read nowby Suzy Badaracco — President, Culinary Tides Inc
The terms now capturing restaurant consumers' mindsets include simplicity, value, authenticity, playfulness, escapism, invigorating and risk taking.
read nowJuly 23, 2012
McDonald's USA is introducing this week its "Favorites Under 400 Calories" – a new menu platform featuring existing food and beverage choices at restaurants…
read nowGuests can store their favorite meal selections for future reference.
read nowJuly 13, 2012
As the National Restaurant Association's Kids LiveWell marks its first anniversary this week, the program's membership has reached more than 100 participating…
read nowby Alicia Kelso — Editor, QSRWeb.com
Support for athletes outweighs negative perceptions.
read nowJuly 12, 2012
This week, more than 400 of America's culinary leaders were on Capitol Hill to ask Congress to protect funding for the Supplemental Nutrition Assistance…
read nowRestaurants should offer consumers healthy options, but it is not the responsibility of the restaurant to force a parent to make those choices, either for…
read nowThe foodservice industry is making healthy strides when it comes to serving nutritional meals to children.
read nowJuly 5, 2012
The Arby's Foundation, in partnership with Share Our Strength's No Kid Hungry campaign, is spending the summer on a Hungry For Happiness mobile tour. The goal…
read nowJuly 3, 2012
In August, Subway restaurants will feature Vitaminwater Zero, owned by The Coca-Cola Co. The product is named for its zero calorie content.
read nowJune 28, 2012
The United States Supreme Court today upheld a majority of the provisions within the Patient Protection and Affordable Care Act (PPACA), with a 5-4 decision.
read nowJune 28, 2012
Whataburger is unveiling a new look for its menu that will go into effect July 2 at 3 p.m. to make room for new items alongside traditional core favorites. A…
read now