Trends / Statistics News
Report: The next 5 years in quick-service
December 27, 2017
Change-makers in the coming QSR industry include a growing demand for home-cooked food and a wave of innovations in food packaging that brands can put to use…
read nowReviewPush integrating TripAdvisor reviews
December 13, 2017
ReviewPush, an Austin-based company that helps brands manage customer feedback, is integrating TripAdvisor reviews of more than 4.4 million restaurants into…
read now
QSR burger, coffee traffic pulls entire Q3 restaurant sector into green zone
November 29, 2017
After six consecutive quarters of flat or negative traffic, strong growth at QSR burger and gourmet coffee chains is to thank for a total foodservice industry…
read now
QSR loyalty index shows you don't have to be big to be beautiful
September 28, 2017
Location intelligence business Foursquare recently did a deep data dive on customer loyalty, using fast food foot traffic patterns from millions of Americans…
read now
Foodservice delivery business to catapult ahead 51 percent by 2021
September 21, 2017
As an industry, foodservice is expected to hit $3 trillion by 2021, driven at least in part by enormous expansion in foodservice delivery, which is expected to…
read nowQSRs drive Q2 global traffic growth, US restaurant traffic slumps
September 19, 2017
QSRs are winning big globally, according to NPD Group, which found that most of the world's Q2 traffic increases came from the QSR segment.
read now
Shake-makin' Steak 'n Shake gets 'cereal' about breakfast
August 31, 2017
Breakfast has become so big for QSRs that even storied milkshake-making brand Steak 'n Shake has built a new menu item around a breakfast milkshake made with…
read nowNPD: Limited-service restaurants staying afloat while full-service restaurants struggle
August 22, 2017
Customer visits to U.S. restaurants and foodservice outlets remained negative in the quarter ending in June resulting in six consecutive quarters of weak…
read nowOracle Hospitality debuts Data Science Cloud Services
August 1, 2017
Restaurant operators worldwide can now use Oracle Hospitality's Data Science Cloud Services to quickly analyze system-wide performance data and act on that…
read now
Micro chains hit major US growth spurt
July 31, 2017
Micro-chains — defined as chains with anywhere from three to 19 units — are in a major growth spurt, according to information research and analysis firm, NPD…
read now
Flavor trends report: It's gettin' hot(ter) in here
July 31, 2017
A new food industry flavor trends report has been released from Research and Markets, and though few details have been provided about content of the paid…
read nowBuild-your-own trend hits ice cream sandwiches ... 'and all's right with the world'
July 21, 2017
There may be few pleasures in life as great as an ice cream sandwich on a hot day. Until now, that is, with the rollout of "build-your-own" ice cream…
read now
Live webinar shows operators how to help diners 'see right through you' in the transparency age
May 30, 2017
Today's diners will not settle for anything akin to "mystery meat" or other food that smacks of artificial ingredients. They expect simplified ingredients and…
read now
Harris Poll: '.. and so began the reign of Starbucks, QSR'
May 17, 2017
Despite restaurant traffic data showing a decline in April QSR traffic, Harris Poll released data today saying that millennials prefer quick-service…
read nowThai Express lands 1st US location in mega mall
May 17, 2017
Thai Express has landed in the U.S., with its first location in the the sprawling Hall of America food court in Bloomington, Minnesota, a news release said.
read nowNew study: Fast food is star of the industry
May 3, 2017
Quick-service restaurants and take-out food will be the stars of the U.S. restaurant market for the next five years, according to the latest analysis of the…
read nowThe incredible 'multi-cultural' egg
May 1, 2017
Millennials are squarely in the cross hairs of a new American Egg Board push to instill a little Eastern ethnic cuisine into the organization's namesake…
read now
Restaurant industry upbeat for 2017; big year for digital marketing
April 24, 2017
This year promises to be a lucrative one for the restaurant industry, according to the Toast Restaurant POS "Restaurant Success in 2017 Industry Report," which…
read nowMillennials dictate Harris Poll brand winners
April 20, 2017
The Harris Poll EquiTrend Brand Equity results are in and the winners in the five restaurant categories are:
read now
Study: Wanderlust is stealing restaurant dollars
April 12, 2017
Consumers' love of travel is slicing into the food service sector's pie, potentially creating a defining moment for the restaurant industry.
read nowSubscribe
Get the latest news and resources from QSR Web.
