QSR giants granted insurance benefits waivers

National Restaurant Association spokesperson believes progress means more restaurant insurance companies could successfully apply for waivers.

TCBY testing meal replacement concept

by Alicia Kelso — Editor, QSRWeb.com

Corporate stores now offering Yovana-Simply Yogurt product.

Food safety: Back to the basics

by Alicia Kelso — Editor, QSRWeb.com

So many chains have been the focal point of foodborne illness outbreaks. This summer seemed particularly chaotic, with salmonella cases traced to Taco Bell and…

Top 10 ways to motivate your managers

Your managers are the eyes and ears of your restaurant. Keep them motivated with these 10 simple steps for continued high performance.

Coca-Cola's Freestyle continues expansion

by Alicia Kelso — Editor, QSRWeb.com

Beverage technology has moved from test phase to pilot phase, offering 106 flavor variations in more markets.

Burger King Canada expands breakfast menu

Burger King Canada has extended its breakfast menu to include Seattle's Best Coffee, BK Breakfast Bowls and a classic stack of pancakes.

Evaluating the necessity of self-service technology

Critics put down self-service in the QSR and fast casual segments, but those who have adopted self-service are finding success.

Quick-service-restaurant kiosks: What's taking so long?

by Alicia Kelso — Editor, QSRWeb.com

Efforts to allow customers to self-order in fast-food restaurants have been stymied despite successes at several firms.

Tim Hortons increasing kiosk presence

by Alicia Kelso — Editor, QSRWeb.com

Nontraditional locations are part of aggressive growth strategy for Canadian company.

QSR kiosks: What is taking so long?

by Alicia Kelso — Editor, QSRWeb.com

Many industries have embraced the self-service technology, but restaurants have been reluctant.

Falafoul plans expansion, eyes U.S. market

by Alicia Kelso — Editor, QSRWeb.com

QSR concept serves traditional, vegetarian Arabic food.

Carl's Jr. taps new PAR EverServ for POS solution

by Alicia Kelso — Editor, QSRWeb.com

Carl’s Jr. has implemented a POS solution featuring PAR EverServ QSR software, running on PAR EverServ 6000 terminals.

Custom(er) made: Some QSRs getting their guests involved in menu creations

by Alicia Kelso — Editor, QSRWeb.com

By now, most quick-service chains have used social media to engage with their fans. Some have gone a step further with the outlet, facilitating consumer…

Sarku Japan prepares for ambitious domestic and international growth

by Alicia Kelso — Editor, QSRWeb.com

No need to dedicate an entire evening to hibachi-grill entertainment, or your entire week’s budget to a fancy sushi joint. If you’re craving Japanese cuisine…

Trio ready to Americanize crepes

by Alicia Kelso — Editor, QSRWeb.com

BannaStrow’s brand moves forward on development plans.

Healthy incentive: High-impact loyalty programs still uncommon at QSRs

by Alicia Kelso — Editor, QSRWeb.com

Technology advances and centralized software may encourage more operators to offer customer benefits.

Subway franchisees offering a car's-eye view

by Alicia Kelso — Editor, QSRWeb.com

Some Subway restaurant owners get innovative with the drive-thru concept.

QSRs join the par-tea

by Alicia Kelso — Editor, QSRWeb.com

Menus make room for non-carbonated beverages, with tea making the biggest splash.

Fro-yo concept 16 Handles relies heavily on customer interaction

by Alicia Kelso — Editor, QSRWeb.com

Manhattan-based store ready for franchise growth.

East Coast Wings develops QSR prototype

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In a report issued July 20, the NPD Group stated that QSR unit counts are down 1 percent within the past year.