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Features

McDonald's focusing on value in slowing global economy

by Alicia Kelso — Editor, QSRWeb.com

Breakfast and beverage platforms continue to gain momentum.

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Commentary: Burger King navigates immediacy of social media crisis

The reality is that companies can't silence employees; instead, they need to provide positive outlets buttressed by a well-defined social media policy.

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Doritos Locos Tacos lift Yum! Brands second quarter sales

by Alicia Kelso — Editor, QSRWeb.com

Taco Bell's same-store sales growth up 13 percent in the U.S.

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Chick-fil-A responds to 'anti gay' Facebook criticism

by Alicia Kelso — Editor, QSRWeb.com

Brand's Facebook page dominated by this conversation.

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Culver's franchisee enjoying benefits of digital menu boards

by Alicia Kelso — Editor, QSRWeb.com

Package includes new 'specials of the day' board and video loop.

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Wendy's new mobile app offers customized calorie counting

Guests can store their favorite meal selections for future reference.

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5 ways multiple HR systems can hurt your brand

by Valerie Killifer — Editor, FastCasual.com

Webinar spotlights biggest obstacles, solutions to multiple-platform use.

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Commentary: 'Worst' kids' meal study full of holes

Restaurants should offer consumers healthy options, but it is not the responsibility of the restaurant to force a parent to make those choices, either for…

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Will Instagram become a more effective marketing tool than Facebook?

by Alicia Kelso — Editor, QSRWeb.com

Brands are stepping up their photo-based campaigns.

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Recipe development efforts increase in childhood obesity fight

The foodservice industry is making healthy strides when it comes to serving nutritional meals to children.

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Upholding of Health Care Law may lead to digital menu board boom

by Christopher Hall — w, t

Operators planning for law's mandate to display calorie information.

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Colorado restaurant chains pitch in for wildfire relief

by Alicia Kelso — Editor, QSRWeb.com

Operators donating food and linking social media sites to American Red Cross page.

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Digital menu boards showing up on food trucks

by Christopher Hall — w, t

Digital display used to display menu items and keep customers entertained with trivia and games.

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Remodeled Wendy's units exceeding 25 percent sales growth

by Alicia Kelso — Editor, QSRWeb.com

Company plans to accelerate Hispanic and digital marketing platforms.

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McDonald's previews technology features at Olympic restaurants

In anticipation of large crowds, the flagship McDonald's includes seating for 1,500, including 70 seats on a second floor balcony with a view of the Olympic…

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Commentary: McDonald's Skinner retiring with strong legacy in place

by Alicia Kelso — Editor, QSRWeb.com

CEO's list of accomplishments includes reimaged restaurants, McCafé launch.

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Customer feedback provides key for location-specific improvements

By reading and understanding credible mentions online and translating it into location-specific data, restaurant executives can understand the real issues that…

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Report spotlights low wages throughout food industry

by Alicia Kelso — Editor, QSRWeb.com

Food Chain Workers Alliance interviewed 700 employees in various sectors.

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Burger King demographic beginning to shift?

by Alicia Kelso — Editor, QSRWeb.com

A new study shows that women's perception of the brand have been higher than men's nearly all year.

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Dunkin' CEO: Starbucks' bakery acquisition a 'great compliment'

by Alicia Kelso — Editor, QSRWeb.com

New markets will focus on high-margin beverages and breakfast sandwiches.

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