by Amy Sorter — Writer and Editor, Connect Media
Wendy's reported its Q1 2026 results on May 8, focusing on its Project Fresh initiatives.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Star Micronics is showcasing its versatile mC-Label series at the National Restaurant Association Show this weekend, highlighting how high-precision labeling…
Presented by Star Micronics America
read nowMay 8, 2026
Papa John's International Inc. reported a decline in first-quarter profit and North American sales this week, as the pizza chain struggled with a cautious…
read nowby Mike Kresch — VP of Strategy, Moburst
Restaurants often fail to see a return on marketing when they treat it as a series of disconnected efforts rather than a cohesive, data-driven system focused…
read nowby Amy Sorter — Writer and Editor, Connect Media
May 8, 2026
McDonald's earnings call discussed how the company's three-for-three concept helped drive numbers in Q1 2026.
read nowMay 7, 2026
Marco's Pizza is expanding its menu with the launch of a limited-time New York Style Pizza, according to a press release.
read nowMay 7, 2026
White Castle has opened its third freestanding Central Florida restaurant. The restaurant is open in Kissimmee, according to a press release.
read nowMay 6, 2026
Taco John's has completed the deployment of a cloud-based technology platform across its 324 locations to manage point-of-sale systems, digital ordering and…
read nowMay 6, 2026
Papa Johns has partnered with Disney and Pixar to celebrate the upcoming release of "Toy Story 5," which arrives in theaters June 19, according to a press…
read nowI sat down with Scott Taylor, Founder and CEO of R&R Brands, a visionary and an industry icon whose fingerprints are on some of the most important…
listen nowMay 5, 2026
Iced tea franchise HTeaO is partnering with Alex's Lemonade Stand Foundation this May to raise funds for childhood cancer research, according to a press…
read nowMay 5, 2026
McDonald's plans to remove self-serve beverage stations from its U.S. dining rooms by 2032, signaling the end of a long-standing fast-food tradition, according…
read nowby Kathleen Wood — Founder, K. Wood Partners
May 4, 2026
To scale a business successfully, a founder must transition from being the organization’s primary bottleneck to building a high-level Power of One leadership…
read nowby Luke Fryer — CEO & Founder, Harri
To truly succeed in hospitality, AI must move beyond retroactive dashboards and cost-cutting to become a real-time, integrated "operational co-pilot" that…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Marketing leaders from Via 313, ATL Wing Spot, and Hook + Ladder explain how multi-unit restaurant brands can drive sustained foot traffic in 2026 by balancing…
read nowMay 1, 2026
Burger King will launch a limited-time menu on May 4 to promote the upcoming theatrical release of "Star Wars: The Mandalorian and Grogu," according to a press…
read nowMay 1, 2026
Minnie Bird, a fast-casual chicken concept co-founded by Sean Thomas, the grandson of Wendy's founder Dave Thomas, has tripled its Chicago-area footprint over…
read nowApril 30, 2026
McDonald's is set to release a "Stranger Things: Tales From '85" Happy Meal on May 5 in the U.S., according to a press release.
read nowApril 30, 2026
FAT Brands has opened a a tri-branded unit in Manteca, California, containing a Fatburger, Buffalo's Express and Hot Dog on a Stick. It is located in a travel…
read nowby Bradley Cooper — Editor, Connect Media
At the Restaurant Marketing Workshop in Boston from June 2 to 3, panelists will discuss how to do a deep dive into your brand's marketing and menu decisions.
read now