Control cash flow while investing in growth with Table Needs Capital
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
QSR dining remains a mainstay due to its lower price point and ease of service. We took a look at the top news stories over the past 12 months, and here's what…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Kelly's Roast Beef has four company-owned restaurants, two licensed airport units in Boston Logan International Airport and five franchised in New England and…
read nowNovember 1, 2023
Taco Bell has opened a newly renovated unit in Brentwood, California. The restaurant is owned and operated by the Diversified Restaurant Group, according to a…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
PDQ - short for People Dedicated to Quality - has 63 traditional units as well as sports arenas and airport locations. The brand is a people-first…
read nowAugust 30, 2023
As the food service industry navigates a landscape increasingly defined by speed and convenience, a panel session at the Interactive Customer Experience…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Savvy Sliders is making a name for itself with fresh, never frozen all-beef sliders, hand-breaded chicken strips and hand-spun milkshakes. Company officials…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Smalls Sliders offers less than 12 SKUs, but the brand is scaling in a big way.
read nowJuly 12, 2023
Digital signage supplier and installer Palmer Digital Group is rolling out audio enclosure options for its digital menu board offerings, according to a press…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Taco John's has 375 units, of which seven are corporate owned. With a new store design, savvy multi-unit franchisees and a winning corporate team, the brand…
read nowApril 26, 2023
Del Taco has opened a dual drive-thru location in the Atlanta metro market. The unit is run by franchisee veteran Mac Kamara of MK Energy LLC and will serve as…
read nowDSA Signage, a leader in the signage industry, has relocated to a new facility in Rancho Dominguez, CA. The move will enable the company to expand its…
read nowFebruary 17, 2023
SoundHound has entered the digital menu game with its voice-ordering technology harnessing AI to allow customers to make and edit drive-through orders without…
read nowJanuary 26, 2023
KFC has installed a solar-powered drive-thru canopy at a Bakersfield, California, restaurant, according to a press release.
read nowby Emil Davityan — CEO and co-founder, Bluedot
QSRs are grappling with fast-emerging competition from coffee chains luring customers away with faster drive-thrus and convenience stores offering an enticing…
read nowJanuary 11, 2023
SoundHound, a voice AI provider, is joining the Toast Partner Ecosystem.
read nowDecember 23, 2022
Delphi Display Systems Inc., a provider of consumer engagement and business optimization technology solutions for the quick-service restaurant industry, has…
read nowby Laura Livers — Head of Strategic Growth, Intouch Insight
Following three years of unrest in the restaurant industry, dining in has returned. But curbside pickup and contactless ordering and payment has grown…
read nowby Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Top fast casual brand leaders offer valuable insight on how AI is driving a more robust digital drive-thru experience.
read nowDecember 2, 2022
Jeremiah's Italian Ice has opened a prototype for a location in Locust, North Carolina. It's the first Jeremiah's to be built from the ground up, according to…
read now