Tim Hortons' Roll Up to Win annual sweepstakes back

February 26, 2025

Tim Hortons' annual Roll Up to Win sweepstakes is back and guests can win prizes that include a 2025 Ford Bronco, a $500 Daily Jackpot, Samsung 55-inch UHD…

Pretzelmaker expands Nebraska footprint

February 26, 2025

Pretzelmaker has opened its third location in Nebraska. The restaurant is located in Grand Island, according to a press release.

Jack in the Box CEO resigns; interim principal executive officer named

February 25, 2025

Jack in the Box CEO Darin Harris has resigned to take a position outside of the restaurant industry. The board of directors has appointed EVP and CFO Lance…

Lion's Choice CEO offers secrets to brand's success

by Mandy Wolf Detwiler — Editor, Networld Media Group

Lion's Choice CEO Fred Burmer offers secrets to the brand's operations and cooking up delicious roast beef sandwiches.

Savor Capital launches to fund early-stage restaurants, food tech companies

February 25, 2025

Savor Capital & Advisory, a specialized firm leveraging the expertise of industry veteran Paul Barron, has launched to address the unique challenges faced…

Church's Texas Chicken promotes COO to CEO

February 24, 2025

Church's Texas Chicken has promoted Roland Gonzalez to CEO. Gonzalez previously served as COO the past two years and succeeds Joe Guith, who was named CEO in…

Pretzelmaker opens in Maryland Great Wolf Lodge

February 21, 2025

Pretzelmaker has opened a location at the Great Wolf Lodge in Perryville, Maryland. It's the brand's first location in the state, according to a press release.

5 key steps to getting started as a franchisee

by George Tinsley Sr. — Co-founder, vice president, and managing partner of Tinsley Family Concessions, Inc., Tinsley Family Concessions, Inc.

Succeeding as a restaurant franchisee requires careful planning, including location selection, thorough training, hands-on management, resilience and strong…

Speaker Spotlight: Yasaman Stewart, director of marketing for Friendly’s Restaurants

Yasaman Stewart, director of marketing for Friendly's Restaurants, shares a look at her career, her achievements and industry trends ahead of her appearance at…

How to dominate restaurant data

by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator

A panel at the Restaurant Franchising & Innovation Summit will discuss how to use data to drive growth and profitability.

CKE Restaurants opens scholarship application window

February 19, 2025

CKE Restaurants, parent company to Carl's Jr., has opened the 2025 Carl N. and Margaret Karcher Founders' Scholarship application window. The $10,00…

Yum Brands to move KFC U.S. headquarters to Texas

February 19, 2025

Yum Brands is planning to move its KFC U.S. corporate office from its home in Louisville, Kentucky, to the KFC and Pizza Hut Global headquarters in Plano…

Lessons from a 'Mac and Cheese Millionaire'

by Cherryh Cansler — Editor, FastCasual.com

Erin Wade, founder of Homeroom Mac+Cheese and the author of "The Mac and Cheese Millionaire," joins Kathleen Wood on the Founderology podcast.

QSRweb.com unveils fresh new look as part of Networld Media Group’s 25th anniversary

February 17, 2025

Big things are happening at Networld Media Group! As we celebrate our 25th anniversary, we're kicking things off with a bold new look for our media websites …

In-N-Out Burger to move West Coast corporate offices to Los Angeles County

February 17, 2025

In-N-Out Burger will move its West Coast corporate offices from Orange County to Baldwin Park in Los Angeles County by 2029, according to a Los Angeles…

Church's Texas Chicken makes Hollywood debut, wants to pay customers' rent

February 17, 2025

Church's Texas Chicken made its Hollywood debut recently in the TriStar Pictures comedy "One of Them Days." To celebrate the film's release in theaters and at…

Speaker Spotlight: Mohaimina 'Mina' Haque, CEO of Tony Roma’s

Mina Haque, CEO of Tony Roma's, shares a look at her career, her achievements and industry trends ahead of her appearance at Restaurant Franchising …

Krystal building on legacy with new prototype

by Mandy Wolf Detwiler — Editor, Networld Media Group

Krystal is building on its legacy by remodeling six restaurants in Georgia with the brand's new prototype designed to bring in new and returning customers.

Stoner's Pizza Joint CEO talks economy, that kitschy name

by Mandy Wolf Detwiler — Editor, Networld Media Group

Stoner's Pizza Joint CEO John Stetson talks to podcast host Mandy Detwiler about weathering the economy, competing in a saturated market and that eponymous…

Layne’s Chicken Fingers to open 9 restaurants in 90 days

February 12, 2025

Layne's Chicken Fingers is expected to open nine restaurants in 90 days as part of its growth plan, according to a press release.