Little Caesars partners with Michigan State University

September 30, 2025

Little Caesars has partnered with Michigan State University. The brand officially debuted at Spartan Stadium for the Spartans' season-opening football game on…

Great American Cookies, Marble Slab Creamery expand in Tennessee

September 30, 2025

FAT Brands has opened a co-branded Great American Cookies and Marble Slab Creamery unit in Maryville, Tennessee. It's the first co-branded unit in the town…

5 training tips for restaurant employees

by Mandy Wolf Detwiler — Editor, Networld Media Group

To combat high turnover and rising labor costs in the demanding hospitality industry, restaurants should view employee training as a core investment and adopt…

Founderology Growth Summit: The breakthrough experience Founders must attend

by Kathleen Wood — Founder, K. Wood Partners

Built for Founders. Powered by Founders.

Playa Bowls Taps SynergySuite to Power Next Phase of Growth

Playa Bowls, with 200+ locations, selected SynergySuite as their AI-powered back-of-house tech partner to enhance food & labor management, automate…

HTeaO launches October Round-Up Campaign

September 24, 2025

Iced tea franchise HTeaO has launched its annual October Round-Up campaign benefitting the Ryan Palmer Foundation Breast Cancer Initiative. During the month of…

Jeff's Bagel Run, HugerRush talk tech, strategy on Restaurant Operator Podcast

In this episode of Restaurant Operator Podcast, Cherryh Canlser, publisher of FastCasual, offers an exclusive preview of the heavy-hitting CEO panel, moderated…

Presented by HungerRush, Jeff's Bagel Run

Founders' Collaborative launches as free community for restaurant entrepreneurs

September 23, 2025

A free virtual community for founders called the Founders' Collaborative launched this week, powered by industry publications FastCasual and QSRWeb and…

Eyas Capital acquires largest Bojangles franchise group

September 22, 2025

Eyas Capital, a hospitality management and investment firm, has acquired BOJ of WNC LLC, the largest Bojangles franchise group. BOJ of WNC LLC is led by…

The human touch: How kiosks are transforming retail, restaurants

by Mandy Wolf Detwiler — Editor, Networld Media Group

Self-service kiosks have evolved from a novelty to an essential tool in retail and restaurants, streamlining operations and improving customer experience by…

Your Menu Might Be Lying to You (And It’s Costing Millions in Lost Profit)

This post reveals how multi-unit restaurants lose millions due to unseen inconsistencies in ingredient use and delayed cost data. It shows how SynergySuite’s…

Maximizing Efficiency with Managed Services

Outsourcing cash management processes can help overcome operational challenges, reduce risk, and increase bottom-line.

Presented by Cash Connect

Founderology Growth Summit: The Breakthrough Experience Founders MUST Attend

The Founderology Growth Summit is a breakthrough experience designed for Founders who are looking to scale. Every moment, from the first conversation to the…

The Cure for Communication Chaos: Creating a Single Source of Truth for Your Team

Stop losing critical updates in your chaotic restaurant chats. This digital clutter wastes your labor budget and causes expensive mistakes, from botched orders…

Lion’s Choice refuses to compromise despite rising beef costs

by Mandy Wolf Detwiler — Editor, Networld Media Group

Despite rising beef prices, Lion's Choice, a St. Louis-based QSR, is refusing to compromise on the quality or portion size of its signature roast beef, instead…

Power Couple Pinky Cole, Derrick Hayes to ignite Founderology Growth Summit

by Cherryh Cansler — Editor, FastCasual.com

While most restaurant founders are focused on building a single successful brand, Pinky Cole and Derrick Haye have a grander goal: to build an empire, not just…

Panda Express' Panda Cares report highlights month-long philanthropic campaign

September 10, 2025

Panda Express' month-long Panda Cares philanthropic event benefits underserved youth across the country through health and education, according to a press…

How Papa Murphy's '$10 Tuesdays' promotion evolved

Pizza Marketplace Podcast host Mandy Detwiler talks to Dallas Massey, SVP of marketing for Papa Murphy's Take N' Bake Pizza about the brand's $10 Tuesdays…

Restaurant operators still planning to add locations despite economy

September 9, 2025

Restaurant brands are continuing to plan new locations but are strategically thinking about how they scale more sustainably while also identifying critical…

Newk's Eatery CEO discusses tech, its food quality and third-party delivery

In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of Pizza Marketplace and QSRweb.com, chats with Frank Paci, CEO of Newk's…